Calm before the storm. Comal opens tomorrow, 25th June. Book on resy.
Some of our fish preparation at Comal. Bookings live for July!
We are pleased to announce our opening date- we will be open to the public on Wednesday the 25th of June! Book through resy, or link in bio.
Smoked Half Chicken, Mole, Masa stuffed Wing
Artwork in our dining room by the supremely talented Rodrigo Echeverria @osesnoecheverria
Part of our ongoing collaboration of rotating curated artworks from @elisabethjohs @_jo_hs
Grilled Broccoli, Pepitas, Tonnato
Crispy Veal Sweetbreads, CDMXO sauce, Jicama slaw and Nixtamalized Tortillas